Online Booking for Etang de Planchon Venue

Booking your visit to Etang de Planchon

Please use this form for Bookings only.

Enquiries can be made by clicking on Contact us.

2013 Fishing season dates: Saturday 30th March - Saturday 16th November.

2014 Fishing Season dates: Saturday 29th March - Saturday 1st November

Booking Form

Contact details

Name

Phone number

Mobile number

Preferred form of contact

Address

Street Address

Address line 2

City

County / Region / State

Post / Zip code

Country

Booking dates

The fishing season at Etang de Planchon for 2013 is:
Saturday 30th March - Saturday 16th November.

The fishing season at Etang de Planchon for 2014 is:
Saturday 29th March - Saturday 1st November.

Preferred Dates From

Preferred Dates to

Alternative Dates From

Alternative Dates to

Anglers details

Name of Anglers (max 5)

All Inc (Package Per Angler)

Drive & Survive (Package Per Angler)

All packages are based on a 7 day trip, for shorter requirements please send your enquiry to info@carp-fishinginfrance.com, stating name, address, contact details, preferred dates, alternative dates & number of anglers

Additional requirements (e.g. Bait etc) can be arranged by phone or e-mail nearer the time.
Prices do not reflect any discounts, any discounts accrued will be shown in the booking confirmation e-mail that you will receive.
Bait requirements can be made on arrival (unless particle is required on the day of arrival and then 2 days notice will be required).

Accommodation

Gite (2 bedrooms, sleeps up to 8)

Lake & equipment

Exclusive Lake Hire £1200 Per week
(without Equipment and Meals)

Equipment Hire £90 Per person, per week
No. of Anglers

Bait boat hire (3 available) Per day £12 / Per week £65
No. of boats

No. of days bait boat is required
Enter no of days

No. of Non Fishing Guests £50 Per guest. (Exempt if Gite is hired)

Meal Supplement £ 125 Per person, per week

Bait

Boilies (15mm or 20mm) 1Kg = £12.00
No. of KG

Pellet 10Kg bucket = £13.00
No. of Buckets

Particle mix (bucket = 10Kg) 10Kg = £14
No. of buckets

Cooked Hemp seed/kg = £4.50
No. of KG

Cooked Maize/kg = £2.50
No. of KG

Tiger Nuts (Per jar) 1 Jar = £4.50
No. of Jars

Pop ups (16mm) one tub= £5.50
No. of Tubs

Dips (per pot) 1 Pot = £9.00
No. of Pots

Additional requirements

Additional Requirements / Enquiries - Please include any dietary requiremments, allergies or dislikes